The clients desired a blend of rustic Italian and modern Industrial styles for their new 4,300s.f. gourmet Italian restaurant. The roll-up garage-style doors allows the main dining area to extend into the adjacent urban plaza for outside dining. The high-beam ceiling interiors house a main dining area, wine bar, private dining room, and full commercial kitchen. Organic elements such as lemon slice infused glass partitions, custom woodwork, wide plank reclaimed wood flooring, rich colors, and custom light fixtures create an elegant and lively dining experience.